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Tour Roswell Bookbinding

Date: 9/21/2017

Time: 10:00 AM - 1:00 PM

               Touring a bookbindery is inspiring and education, especially since Roswell Bookbinding, one of the best in the country, is doing the bookbinding for Tastes & Treasures, A Storytelling Cookbook of Historic Arizona, Volume II.

Roswell Bookbinding has been offering the widest array of bindery services in the Western United States since 1960.  From 1 to 1 million, miniature to oversized, they can accomodate all run lengths and configurations. 

In the 50,000 square foot facility, they have the systems necessary to efficiently process any type of Library, Edition or Specialty bindings imaginable.

They have worked with major museums, publishers, commercial printers, designers, artists, art galleries, authors, universities, public and private schools to form partnerships in "holding great ideas together".

Lunch will be around the corner at St. Mary's Food Bank Community Kitchen. The chefs there have submitted recipes for Volume II of Tastes & Treasures cookbook and have created the menu for lunch in this spacious dining room at St. Mary's campus. For more information, contact Ruth McLeod at